Well Fed On the Town

I had the pleasure of attending a special steak tasting at Outback Steakhouse, celebrating their recent crowning by Zagat as 2009 Best Steak of National Service Restaurant Chains.  Once I began tasting the steaks, it was easy to see why.  Outback takes particular care in choosing the best ingredients and serving them in a way […]

A couple of weeks ago (yes, I am so late posting), I had the opportunity to attend the K/BIS (Kitchen/Bath Industry Show) 2009 conference in Atlanta. The show exhibited innovative kitchen and bath products that work for a wide variety of consumers.
According to the K/BIS website, K/BIS is the premiere industry event to showcase the products […]

Not your normal cooking class, the Chicago Tribune’s Celebration of Good Eating series is a food and wine event which balances the fun of a social outing with the information one expects to receive in a traditional class. To be held throughout 2009, the first in the series, “Comfort Cooking”, kicked off recently at Kendall […]

I realize that it’s past Thanksgiving, but I was thinking of what Thanksgiving-related topic fits the ‘Well Fed On The Town’ theme. Most cities of any size will typically have some sort of Thanksgiving dinner for a lot of people, and Dayton, Ohio, is no different. Elder Beerman, a company that owns department […]

On November 1, Dorothy Lane Market, my favorite local market, held their hit event of the season–the Holiday Food and Wine Show. The Springboro store shuts down all its other operations for this show, which costs $70 per ticket (and sold out in no time).

While I didn’t attend this year, I wanted to highlight […]