Well Fed On the Town

Vegan baked goods are an odd lot. Without butter and eggs, they are like photocopies of a photocopy of a photo — pale imitations of the original. I do enjoy trying my hand at vegan baked goods, and have managed a pretty decent cornbread, but I’ve often wondered about those vegan goodies one sees in […]

Sunday morning is comfortably warm and sunny. You sit down to an outdoor breakfast, looking out at the bay. Breakfast is grilled lamb sausages, a slice of spinach quiche, fresh strawberries and cherries, a scone, and an olallieberry mini tart. A hot mug of freshly brewed coffee with a bit of raw milk accompanies your […]

This aptly named little neighborhood eatery is a bright spot on College Avenue. There isn’t anything particularly noteworthy on the menu, nothing you haven’t heard of or eaten before. But the dishes here are prepared well–each dish proudly celebrates the flavors of India.
The sag paneer is a creamy dish with hints of cinnamon, cardamom, and […]