Author Archives for Alisa Fleming
EVENT: Local Cookbook Author Panel at Borders in Milford, Conn.
Why go for one book signing when you can meet five authors at once? The Borders Store in Milford, Connecticut, will feature a panel of five cookbook authors this Saturday at 1 p.m. … and one of our very own Well Fed writers will be there with her new book.
Hannah Kaminsky will […]
Fishing for Sushi in the Desert
Las Vegas…known for some of the best cuisine in the world…and the most expensive. Nonetheless, I need my weekly sushi fix, and I am not willing to pat $50 a visit to get it. Thus began our pursuit for the best quality AND value sushi restaurant in the Las Vegas area. Have […]
Las Vegas Surf & Turf: A Hit and A Miss
Living in Las Vegas has turned us into value shoppers for good restaurants. Cheap is not our mission, but getting the best food and service for our money is. In a town where money talks (it says goodbye), this goal can seem a bit lofty at times. Luckily, price and quality are often inversely related, […]
Natural Products Expo West ~ Tasty Food Trends for 2007
With a record 47,000+ attendees and over 3000 exhibitors, it was obvious from this year’s Expo West in Anaheim, California that the natural foods industry is still charging full speed ahead. Overall, the number of new and improved products presented was mind-boggling. Yet beyond the dizzying array of supplements and energy drinks, some […]
My First “Healthy Fast Food” Experience
We went to my grandmother’s house yesterday to help with some computer troubles (my whole family is glad I married an engineer), and she took us out for lunch to a new “Feel Good Fast Food” chain, EVOS. This new franchise recently set-up shop in Henderson, NV (Las Vegas) and currently has a few […]



